Have Easter brunch plans?

Wildwood Inn Restaurant hosts

Easter Brunch Buffet March 31, 2013


Join us for our Annual Easter Brunch.  A delicious display of Side Dishes, Salads, Entrees and Desserts. We are now accepting reservations!

Adults: $37.95per person       Children ages 3-12: $15.95 per person       Children ages 2 and under are free

Credit Card needed to reserve a spot.  18% Gratuity Added to All Tables

Reservations are required.  940-243-4919

Brunch Menu

Field Green Salad with Assorted Garnishes

Buttermilk Herb Dressing, Balsamic Vinaigrette, Raspberry Vinaigrette

Shrimp and Bow-tie Pasta

Tomato, Cucumber and Feta Salad

Fresh Fruit Platter


Brown Sugar and Citrus Glazed Ham

Pork Loin and Grilled Peach Salad

Seared Salmon with Champagne Beurre Blanc

Chicken with Wild Mushroom Cream


Mashed Potatoes

Wild Rice Pilaf

Bourbon and Bacon Creamed Corn

Saute Vegetable Medley

Sauteed Green Beans with Roasted Red Peppers and

Sherry Mustard Seeds


Bread and Butter


Petite Carrot Cake

Chocolate Terrine

Amaretto Chocolate Chip Mouse

Fruit Tartlets


~Chef Sarah Kettlehut