Have Easter brunch plans?

Wildwood Inn Restaurant hosts

Easter Brunch Buffet March 31, 2013

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Join us for our Annual Easter Brunch.  A delicious display of Side Dishes, Salads, Entrees and Desserts. We are now accepting reservations!

Adults: $37.95per person       Children ages 3-12: $15.95 per person       Children ages 2 and under are free

Credit Card needed to reserve a spot.  18% Gratuity Added to All Tables

Reservations are required.  940-243-4919

Brunch Menu

Field Green Salad with Assorted Garnishes

Buttermilk Herb Dressing, Balsamic Vinaigrette, Raspberry Vinaigrette

Shrimp and Bow-tie Pasta

Tomato, Cucumber and Feta Salad

Fresh Fruit Platter

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Brown Sugar and Citrus Glazed Ham

Pork Loin and Grilled Peach Salad

Seared Salmon with Champagne Beurre Blanc

Chicken with Wild Mushroom Cream

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Mashed Potatoes

Wild Rice Pilaf

Bourbon and Bacon Creamed Corn

Saute Vegetable Medley

Sauteed Green Beans with Roasted Red Peppers and

Sherry Mustard Seeds

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Bread and Butter

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Petite Carrot Cake

Chocolate Terrine

Amaretto Chocolate Chip Mouse

Fruit Tartlets

 

~Chef Sarah Kettlehut